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1

Dry River Martinborough Pinot Gris 2016

Verfijnde Pinot Gris met een ingetogen, kristalzuivere geur van oranjebloesem en rijp fruit (perzik, peer en kiwi). De smaak is intens, vol en sappig. De afdronk is mildzoet met een fraaie harmonie van exotisch fruit en frisse zuren.

90
James Suckling
2020
JamesSuckling.com: 90 punten

Rose-water, cedar and spiced-apple aromas follow through to a medium body with cooked-pear and lemon-drop flavors. Off-dry finish. Drink now.
93
James Suckling
2019
JamesSuckling.com: 93 punten

Made in a very ripe, soft and richly phenolic style that really echoes the wines of Alsace. Ripe pear and banana with crushed stone and some leafy elements below.
90
Vinous
2019
Vinous: 90 punten

This medium-dry style (14g/L) caresses the palate thanks to its lick of sweetness and lees time. However, it remains delicate, with attractive floral characters reminiscent of rose petals and pears.
96
Bob Campbell
2018
Bob Campbell MW: 96 punten

Pure, luscious ripe pear, apricot, a hint of mango, and a seasoning of spice and ginger. An impressively concentrated wine that reinforces Dry River's status as New Zealand's top pinot gris maker.

41,40

Vanaf 12 flessen 37,95 per fles

2

Dry River Martinborough Pinot Noir 2018

Klassieke, loepzuivere Pinot Noir met aroma’s van rijp rood fruit (aardbei, framboos), florale nuances en verleidelijke tonen van karamel en vanille. De aanzet is krachtig, romig en vol, met in de smaak milde tannine en mooie frisse zuren.

95
Vinous
2019
Vinous: 95 punten

It offers up dense damson notes, fruitcake, black tea and subtle herbal characters, filling the mouth with its powerful, rich fruit core while being a savory and satisfying expression.
97
James Suckling
2019
JamesSuckling.com: 97 punten

Aromas of sweet strawberries, spice and dried flowers, as well as some spices, such as nutmeg and cinnamon. Full-bodied with firm, creamy tannins. Juicy and extremely long. Solid and polished.
94
James Suckling
2018
JamesSuckling.com: 94 punten

The palate has a very plush and open-knit feel with fresh red cherries and bright, zesty acidity. Neat and fresh.
91
Parker
2018
The Wine Advocate: 91 punten

Dry River's 2018 Pinot Noir boasts scents of earth, cola and plum. It's plush and atypically soft on the medium-bodied palate—no doubt the product of a warm vintage.
3

Dry River Martinborough Pinot Noir 2019

Klassieke, loepzuivere Pinot Noir met aroma’s van rijp rood fruit (aardbei, framboos), florale nuances en verleidelijke tonen van karamel en vanille. De aanzet is krachtig, romig en vol, met in de smaak milde tannine en mooie frisse zuren.

95
Vinous
2019
Vinous: 95 punten

It offers up dense damson notes, fruitcake, black tea and subtle herbal characters, filling the mouth with its powerful, rich fruit core while being a savory and satisfying expression.
97
James Suckling
2019
JamesSuckling.com: 97 punten

Aromas of sweet strawberries, spice and dried flowers, as well as some spices, such as nutmeg and cinnamon. Full-bodied with firm, creamy tannins. Juicy and extremely long. Solid and polished.
94
James Suckling
2018
JamesSuckling.com: 94 punten

The palate has a very plush and open-knit feel with fresh red cherries and bright, zesty acidity. Neat and fresh.
91
Parker
2018
The Wine Advocate: 91 punten

Dry River's 2018 Pinot Noir boasts scents of earth, cola and plum. It's plush and atypically soft on the medium-bodied palate—no doubt the product of a warm vintage.
Even geduld a.u.b.